... La Mauny Rhum Agricole Martinique 700 ml . freshly-harvested sugar cane dominates the aroma and carries through the body highlighted with liberal citrus, fruit and floral notes with a clean finish, the premium rhum from Neisson, the Réserve Spéciale is a blend of rhums aged up to ten years in French and American oak barrels in the distillery’s aging warehouse. Distilleries de rhum agricole en Martinique La Martinique, région d’outre-mer française située dans l’archipel des petites Antilles, est réputée pour la qualité de son rhum agricole. The cane notes persist through the finish. Rhum J.M Located in the small northern village of Macouba, Martinique, at the base of iconic volcano Mt. Rum is often said to have no rules. The initial subtle sweet caney entry grows quite complex by mid-palate, harmonies of subtle flavors combine well. Aromas of cane grass, mild sourdough, a little earthiness, slight mustiness, with a hint of white raisin and subtle wheat flour. Aromas of toasted oak, cognac-like grape, a whiff of whiskey, fruit cake, vanilla, dried fruit spices, caramelized sugar, herbs over oak. If this bottle appeals, look out for vintage expressions from Rhum J.M., including a 2006 bottling (meaning that all cane within was harvested and distilled in 2006), that sells from $150 on up. Rhum is the French spelling of rum, and accordingly, true rhum agricole can only be made almost exclusively in French territories: French Guiana, Guadeloupe, Martinique and Réunion—plus, idiosyncratically, Madeira, a Portuguese island off the coast of Morocco. A surprisingly mild entry reveals a delicate sweetness, with rich sourdough before mid-palate warmth. Indeed, both spirits have a shared foundation in sweet sugarcane. If a strawberry and a pear had a baby, you would get a guava. Photographer: Bruno DE HOGUES/Gamma-Rapho. According to a statement, targeted net sales among the three brands in 2018 were an estimated €24 million ($26.6 million); France is to be the first targeted market. But she believes there truly is a rhum out there for every palate and recommends these AOC bottlings in order of funkiness, from easily approachable to the more feral. Think of how Champagne is protected, for example, or Camembert cheese. NOUVEAU! On the palate, an immediate sensation of citrus and nutty toasted walnut leads to bitter oak at mid-palate as butter and honey offer balance to the dry wood through the very long finish. I even like this Neisson better than the JM Millesimes I’ve had. RumXP Award Winner. Martinique, the epicenter for rhum agricole, has a wide variety of microclimates whose varied terroir is clearly expressed through the different rhums on the island. It may be aged as little as a few months (3 months at least for AOC Martinique Rhum agricole) or up to a few years. Historically, this has meant the French West Indies, mainly Guadeloupe and Martinique, … Rhum Agricole style spirits are also produced in other French territories such as Guadeloupe and Mauritius. Have a confidential tip for our reporters? Aged rhums are often labeled like French brandy, with non-specific age statements such as VS, VSOP, and XO. RumXP Award Winner. Aside from being produced from sugarcane grown on the island (which is dictated with regards to its varietals, harvest lo… Summer’s Dog Days Call for a Sparkling Coffee-Maple Cocktail, Finally, a Cranberry Juice Cocktail That Isn’t Boring, A Mezcal Paloma at Sundown Is Great. All rum is produced from sugar, but the majority of the world’s rum is made from sugar-cane molasses or evaporated sugar, processed from cane or beets, all of which travels relatively well and is cheap and easy to procure. 2. Domaine de l’Acajou was purchased in 1887 at the peak of the sugar crisis. Rhum "blanc" Martinique: le rhum ne présente aucune coloration et a été préparé pendant au minimum trois mois après la distillation. The finish is very warm, very dry with echoes of cane to the end. Now, Davide Campari-Milano SPA is making moves to take it to the broader market. A l’issue de la distillation, les rhums en appellation d’origine contrôlée "Rhum agricole Martinique" doivent entrer dans l’une des catégories suivantes : 1. Clairin Vaval sugar cane being processed in Haiti. Where many mass-produced rums are heavy and a little one-note, rhum agricole is all about freshness and complexity. Histoire. Achetez tous les rhums de Martinique, des rhums d'exceptions, AOC Martinique, Rhum blanc, vieux, millésimés, mono variétal I still rank the Neisson Vieux higher than the XO. For rhums, we highly recommend some of Martinique’s finest agricoles including Rhum JM, Rhum Clément, Trois Rivieres, or Rhum HSE. Unlike molasses or other sugar-based rums, no additional sweetening agents or coloring can be added to rhum agricole, AOC or otherwise. 50 percent abv abv. Aromas of toasted limousine oak, slightly bitter vanilla over a good cane base, bread dough, white grape, croissant, black pepper. I can’t really say. Stateside, there’s Hawaii’s Ko Hana; St. George, in Alameda, Calif., tried to make rhum for a while, but the process wasn’t cost-effective. Le rhum Agricole AOC de Martinique fait partie de ces institutions culturelles liées à la culture créole martiniquaise profonde, depuis les premières plantations de canne à sucre. To complicate things further, not all fresh sugar-cane spirits are considered rhum agricole in the market. Not only are these flavor profiles attributed to using fresh cane juice instead of molasses, they are also the result of a chemical reaction, esterification, which occurs during the fermentation process, when carboxylic acid and alcohol are combined. Aromas of bold fresh cane with bread dough, floral bouquet, big grassy vegetal notes. Trois Rivières Élevé Sous Bois Rhum Ambré. All Rights Reserved. Somehow manages to be both delicate and full bodied. Aromas of sweet fresh cane with very light sweetness, subtle river rock mineral note, fresh blossoms. RumXP Award Winner. Rhum originating in the French Caribbean island of Martinique is actually protected with an Appellation d’Origine Contrôléeor an AOC. As such, rhum agricole production is limited to only a few places in the world, where sugar cane grows. Rhum agricole is a must for booze-forward staples like the Ti' Punch and at Dirty Dick, Schuder and his team regularly use it to add more complex flavor to standard tropical recipes. On the island, Rhum Agricole is mainly produced, which is obtained by distilling of sugar cane juice. RumXP Award Winner. Découvrez notre sélection de Rhum agricole. Though it’s been produced since at least the 19th century, rhum agricole is a product that is still fairly new to the U.S., with the first bottlings imported from Martinique about 15 years ago. Because of rhum’s distinctive vegetal characteristics, untrained sippers might feel challenged, says Acadia Cutschell, a spirits consultant, rum/rhum educator, and co-founder of Women Who Tiki. Expect a rich cocoa and brown sugar quality set off by citrus peel, but also heavy sage, thyme, and tarragon herbaceousness with a hint of that rubbery Band-Aid type smell—in a good way, reminiscent of certain peaty whiskies. Copyright © 2021 Rhum JM. 40% ABV, $25, La Favorite AmbréThis lightly golden spirit is a blend of rhums aged one to two years in ex-bourbon barrels. Before distillation, rhum juice is left to ferment for up to 48 hours, which draws out these naturally occurring, ester-y funk notes. Brazilian cachaça, for instance, predates French rhum agricole by a few hundred years; although it follows the same process, producers such as Avuà would prefer to keep cachaça as its own designation, and importers and retailers stock and label it as such. AOC) quality designation, like French wine, and is produced under. Aromas of bitter limousine oak are balanced by slightly sweet cane, delicate creme brûlée with baking spices, subtle dark raisin. RumXP Award Winner. Aromas of wonderful French oak, a hint of pine, subtle black pepper, aromatic cedar, butter, delicate baking spice, a hint of cinnamon, pecan shell. barrel / Photo Credit: Rhum J.M. La durée de cet élevage est au m… Therefore, rhum must be produced as close to the source as possible, and so maintains a distinct taste of its local agricultural provenance, or terroir, if you will. Whatever you do, just be sure your white rhum of choice is from the French Caribbean. The finish is reminiscent of delicate pound cake with echoes of vanilla. It doesn’t just demarcate the region, it establishes production standards for anything bottled with a Martinique AOC label. Think of it as tequila vs. mezcal, or Scotch whisky vs. Canadian whiskey vs. bourbon: different rules and production methods but related at their core. Credits; Contact Aromas of limousine oak and orange/citrus peel, butter, fresh flowers and cedar. The palate delivers cane and green grass, leading to fresh vegetal notes followed by black pepper, with a mildly bitter root finish. A Rhum J.M. With the acquisition of Rhumantilles’s Trois Rivières, La Mauny, and Duquesne pending, Campari wasn’t available for comment. 45% ABV, $50. On the palate, an initial bitter nut brittle leads to dark roasted coffee briefly in the mid-palate as big wood dominates the long hazelnut dry finish. 44% ABV, $105, Trois Riviéres Cuvée de l’OceanPossibly soon to be owned by Campari, it’s made from sugar cane planted and harvested close to the Atlantic Ocean. It is matured a minimum of four years in re-charred ex-Buffalo Trace bourbon oak barrels. Rhum Agricole is a unique variation within the rum category. In Fort de France, Martinique, a shopkeeper presses sugar cane for its juice. You should also read our disclaimer page to enjoy sensibly Rhum Agricole. Category:Spirits, Brand:J.M Rhum, Location Of Origin:Martinique, Bottle Closure:Screw Cap, Liquor Size:700mL, Alcohol Percentage:43%, Rum can be made anywhere in the world, be barrel-aged, and contain additives such as color, flavors, or sugar. A unique profile for a luxury white rum, opens with warm fresh bread and green cane, green bell pepper, herbal notes and thin sweetness on the nose. To produce 10 litres of rum roughly 100 kg of sugar cane needs to be processed. Especially Rhum Bologne, Rhum Longueteau, and Rhum Damoiseau. Distilled from pure sugar cane juice freshly pressed, fermented and distilled in Armagnac style stills; aged ten years in oak for a big, cognac-like profile. His preferred preparation, though: neat. Perfect for cocktails. The Appellation d’Origine Contrôlée for Martinique rhum agricole is a standard of production, aging and labeling. The palate opens with big bold cane as heat leads to intense white pepper mid-palate. Therefore, rhum is dependably low in residual sugar, with perhaps only as much as 5 mg per 750-milliter bottle. Rum is often said to have no rules. Rhum agricole is used in a variety of cocktails, from tropical, multirum concoctions to Old Fashioned variations, while some aged expressions are produced specifically to be served neat and sipped like whiskey. You will discover how Martinique and its Rhum have transformed each other. Trois Rivières Hors D'Age Triple Millesime 1998, 2000, 2007. Here some ways to begin mixing with the distinctively funky spirit from the … Trois Rivières Ans D'Age 12 Rhum Vieux Agricole. Two Tweaks Make It Essential, Rescue Teams Resume Search for Missing Plane in Indonesia, Olive Garden Yanked Into Trump Culture War With CNN Comment, Man in Viking Garb Among Three Charged by U.S. for Riots, California Deaths Hit Record as U.S. Cases Soar: Virus Update, Young American Adults Top $10 Trillion in Assets for First Time. The palate opens with big cane as mild heat builds through the peppery mid-palate. RumXP Award Winner. Trois Rivières Rhum Vieux Agricole Cuvée Du Moulin. On the palate, a fine balance between delicate and bold, perfect harmony. As such, rhum agricole production is limited to only a few places in the world, where sugar cane grows. Aromas of cane and subtle wheat dough, a hint of butter, green banana and honey, some citrus and vanilla, subtle cardamom, limousine oak. - San Francisco Chronical "Classic rum with great legs distilled from top quality can juice" - GQ Magazine Do note that this list is by no means complete and is growing all the time. IN 1902, the eruption of Mont Pelee destroyed what was one of the great cities of the Caribbean and killed more than 30,000 people. 42% abv. Martinique has long had the reputation of having the best terroir for sugarcane cultivation, long before Homère Clément had the imaginative idea to press sugarcane to produce Rhum Agricole. As mixology continues to evolve, and certain rums come to be viewed aspremium products, it seems that a rhum revolution could break out stateside. I think JM is the next best Martinique Rhum Agricole. 50% ABV, $33, Rhum J.M. I … on the palate, bold grassy cane from the start, evolving with pepper notes mid-palate followed by white raisin after the mid and white pepper into the finish. The expected sweetness never arrives, staying very dry into the warm finish with toasted cocoa bean and dried cherries over a hint of Oloroso sherry wood. "Gentle and oaky, with deep vegetal quality and long, woody finish, this aged sugarcane-based Rhum Agricole bears more resemblance to Cognac or a single-malt than to aged molasses-based rums." Here’s what you need to know. Le rhum agricole martiniquais est produit à base de canne à sucre fermentée, tandis que le nom agricole provient d’une transformation de mélasses des sucreries. Le rhum ambré Neisson Profil 107 se distingue par ses arômes originaux, d’où se dégage une belle harmonie gustative. If you know a rum that is missing, dont be shy, let us know about it. (The “h” is the French spelling of “rum,” and “agricole”  means “agricultural.”). Rhum Martinique "élevé sous bois" : Le rhum est élévé en récipient en bois de chêne dans l’aire de production. Rum can be made anywhere in the world, be barrel-aged, and contain additives such as color, flavors, or sugar. LE Rhum AGRICOLE Le Rhum Martiniquais : 350 ans d’histoire Lorsqu’en 1638, Christophe Colomb apportait la canne à sucre dans ses cales, il venait d’écrire la première page d’histoire du rhum martiniquais. 50% ABV, $40 per liter, Rhum Clément Cuvée HomèreThe rhum is an homage to Homère Clément, who in 1887 purchased the Domaine de l’Acajou Estate where it is produced and for which the brand is named. RumXP Award Winner. L’experience Rhum JM Dedicated to producing only the finest rhum agricole. Martinique Rhum JM VO – Exquisite Entrée To Aged Rhum Agricole Initial forays into the world of rhum agricole can be daunting for those who previously only ever enjoyed molasses-based rums. Aromas of warm wood and a eucalyptus notes lead to buttered French toast, caramel and cane, toasted brioche. Livraison à domicile ou à une succursale près de chez vous. The Rhum Agricole AOC Martinique Blanc (White Agricultural Rum): 3 months before bottling, the rum must rest in stainless or wooden vats to be “rounded out”. Rhum made on Martinique can be labeled AOC Martinique Rhum Agricole, a protected designation of origin, or appellation d’origine controlle. Before it's here, it's on the Bloomberg Terminal. Rhum Agricole style spirits are also produced in other French territories such as Guadeloupe and Mauritius. Trois Rivières VSOP Reserve Speciale Rhum Vieux Agricole. Rhum Agricole is a unique variation within the rum category. It is then brought to desired degrees for market (40° to 62°) with water. Si cette préparation se fait en fûts de bois, cette durée ne peut excéder trois mois. Rhum agricole, meanwhile, is very specific: It can be produced only from the fresh-pressed juice of sugar cane, which must begin its fermentation process within a day, or it will spoil like milk. Trois Rivières Millesime 2006 Cask Strength. You’ll also find it in other French Overseas Territories such as Réunion, off the coast of Madagascar, though precious few of those bottles are yet seen in the U.S. Subtle notes of spicy vegetal pepper and lemon grass with a hint of hard candy sweetness, subtle sourdough, very delicate fermented honey note. On the palate, a soft medium-dry entry suggests buttery croissant over fresh cane, raisin, pepper, fruit cake and baking spice. Historically, this has meant the French West Indies, mainly Guadeloupe and Martinique, which pivoted to spirits production when Europe’s embrace of less-expensive beet sugar crashed their economies. Pelée, Rhum J.M produces the finest AOC Rhum Agricole from estate-grown sugarcane. Sélectionné pour sa richesse aromatique, le rhum agricole de Martinique est élevé sous bois, afin d’obtenir ses fameuses notes toastées et épicées. RumXP Award Winner. But rhum … 50% ABV, $38, HSE Rhum Agricole BlancHere is another entry-level rhum that one could use as a fine starting off point, or as a base for a number of cocktails that call for light rum. It’s only slightly more herbaceous than the Neisson, with savory, almost umami flavors of mushroom or olive, but with a hint of coconut and citrus. Le rhum agricole de la Martinique est le seul à bénéficier d'une AOC [2]. La Martinique produit essentiellement du rhum Agricole Produced at the La Mauny distillery on the island of Martinique, this agricole rhum is single-distilled on a copper pot still. RumXP Award Winner. The effect is indeed a little salty, but with tangy pineapple, mango, and peach notes, as well as some peppery qualities. This kind of rum is more aromatic. a clean, sweet rum with hints of tropical fruit and fresh grass, delivered at 100 proof, makes an excellent ti punch, a blend of two year old rums with surprisingly rich flavor that makes a great mixer for cocktails and ti punch. The Appellation d’Origine Contrôlée for Martinique rhum agricole is a standard of production, aging and labeling. A few producers—such as Cardinal Spirits in Indiana, with its Tiki Rum—prefer to use a combination of sugar sources and production methods that come close in their flavor profiles. 42% ABV, $35, Duquesne Rhum BlancThis is another brand that stands to be part of the Campari deal; it is one of the grassier, more farmyard-style offerings out there. The finish is very dry with echoes of cane to the end. Martinique has exposure to both the Caribbean Sea as well as the Atlantic Ocean and is home to Mount Pelee, a volcano which greatly impacts the soil on the northern part of the island. Bottled at 42abv. rhum agricole martinique ... bodied and rich, this rum maintains good balance and is ideal for cocktail mixing. Initial suggestions of sweetness build at mid-palate to brilliant vegetal cane and green pepper notes toward a long dry finish. Madrid Airport Shut After Storm Filomena Covers City in Snow, Theaters Kick Off 2021 With Hopes of Erasing Worst Year Ever, Dubai Sees 2020 Airport Passenger Numbers Slump 64%, Famous Chef’s Pineapple Curry Makes Meat-Free January Easier. If Campari can do to rhum agricole what it did with the Aperol Spritz, you’re about to drink a lot more of this unique style of rum. The long mellow finish echoes the cane. Since then this complex, raw—and, some say, more “authentic”—vegetal-tasting style of rum has made inroads with spirited connoisseurs, thanks to cocktail culture and interest in all things tiki. Aromas of grass, cane and sourdough bread before saltwater taffy. On the palate, a bold bright entry of balanced bitter wood and butter lead to toasted almond in the mid-palate, honey butter before dark dried cherry and more wood long into the finish, very well balanced. Earlier this summer, the Italian spirits company announced plans to purchase the French company Rhumantilles SAS, which produces three rhum labels in Martinique at La Mauny distillery. RumXP Award Winner. Rum lovers like rhum agricole for its unique flavor and for aromatics often described as earthy, vegetal, grassy, and herbal; some also have an overlying fruitiness that resembles banana, pineapple, mango, and papaya. Le rhum agricole se distingue du rhum industriel, ou rhum de mélasse (résidu de sucrerie), qui est majoritairement produit dans les régions d'influence anglaise ou espagnole. RumXP Award Winner. 55.5 percent abv abv. Neisson Rhum Agricole BlancA great place to start any rhum journey, with friendly tropical fruitiness, vanilla, and subtle florals. A full flavored amber rum presents aromas of rose petal, subtle lavender and sherry wood before hints of cherry, cola nut, chocolate fudge, brandy wood and dried orange peel. On the palate, a sweet caramel entry quickly gives way to a dry warm bitter oak before a nutty note develops mid-palate with spicy and peppery tones, fading into butter notes as the lingering finish fades. Here are a few to try as more than just a dash in your Mai Tai. The grassy notes persist through the balanced finish. This is the same protection the French government affords to its provincial wines and cheeses. On the palate, honey mead warms up to oak and pepper with grassy notes mid-palate as the wood notes compliment the bouquet. According to the Distilled Spirits Council, sales of super premium rum, which encompasses rhum agricole, went up 28.5% in 2018. If you are looking for rum from Martinique you have come to the right place, below you will find a great deal of them. The Rhum Agricole AOC Martinique élevé sous bois (Golden Agricultural Rum or Amber Agricultural Rum): Vieux Agricole VSOPThis bottling is meant to appeal to cognac or whiskey drinkers, but there is a distinct je ne sais rhum character to it, too. In Martinique, AOC labeled cane juice rums are usually distilled to 70% alcohol (140 proof in the U.S.) and then watered down to 40–55% (80–110 proof) when bottled. En ces temps reculés, seul le Lire la suite… Cueillette express : achetez en ligne et ramassez rapidement en succursale. So-called New World (in this case, non-European colonial) rhum agricole distilleries range from Panama to Mexico and as far afield as Thailand and Australia. Rhum Agricole and Martinique are so much intertwined that a Protected Designation of Origin was granted for Rhum Agricole produced in Martinique, the first ever for an overseas spirit. “In Martinique, you visit the rum distilleries.” Island Style With its sweeping hillside views down to the sea, Depaz may be a more scenic distillery than some; and while production and aging techniques may differ somewhat among the various Martinique distilleries, Depaz provides a good idea of the basics of rhum agricole production. This designation is unique to Martinique and does not define the category of cane juice rum or rhum agricole. Rum Journal: Martinique’s Depaz Blue Cane Rhum Agricole. On the palate, the rose petal note persists, initially with lavender and orange peel before fading into cherry blossom. It was brought to the States as a rhum for whiskey drinkers—soft, caramel-ly, and toffee-like. RumXP Award Winner. I’ve tried their basic line up which are the Blanc 50%, VO, VSOP and XO. However, it’s also an extremely popular well rhum, favored for  clean, non-sugary properties, as a main base for drinks such as the classic Ti’ Punch or in tropical cocktails, such as Hurricane variations, that require more than one type of r(h)um. a rich and smoky blend of 4 and 5 year old rums with a robust character that plays well on ice or in a snifter and compliments a good cigar; an excellent example of the blender's art, a clear rhum agricole at 100 proof with sweet and grassy cane flavor produced in copper pot stills in Mauritius, a blend of aged rhums, matured in oak casks, distilled from sugar cane juice on a small plantation since 1765, a blend of the oldest and finest aged rhums at 86 proof, matured in small oak casks, distilled from sugar cane juice, Saint James Rhum Blanc Agricole Cuvée Spéciale Reserve. Martinique’s rhum agricole is protected by France’s Appellation d’Origine Contrôlée (AOC) system that designates where ingredients come from and how the rhum is made. A less tropical offering, it tastes of orchard fruits (apple, pear), with cocoa, pepper, and a balanced citrus peel finish. It is a blend of what the distillery considers its best rhums, which are aged in either re-charred ex-bourbon casks or new French limousine oak. In the French Caribbean, Martinique's rhum agricole is AOC certified, but outside the country other distillers are making cane juice rum.